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The wood charcoal grill is fantastic. They have a good selection of banchan and the atmosphere is nice and cozy. The only problem? The service is UNBELIEVABLY slow. I've been there twice, thinking that the problem was a one-time thing, but both times it took FOREVER to be served (even though the restaurant wasn't full). I had to ask the servers two or three times for the same thing. I probably won't go back, but only due to the lousy service you get there.