All of us at Georgie's are eager to contribute to your dining and Oregon coast memories! Situated with the dramatic backdrop of the Pacific Ocean, Georgie's Beachside Grill presents the finest authentic northwest coast cuisine. Halibut, salmon, Yaquina Bay oysters, crab, and seafood samplers are just a few of the specialty items highlighted on Georgie's menu. Georgie's also offers a selection of high quality beef, broiled to perfection with our unique ceramic radiant cooking method, ensuring the most flavorful, tender, and juicy steaks available. Boasting one of the most exciting and delicious breakfast menus on the coast, Georgie's prepares everything from the traditional bacon and eggs to our "Coastal Stuffer" -- crabmeat, shrimp, scallops, country-fried potatoes, peppers, onion, mushrooms, and tomato scrambled with three eggs and stuffed in a warm sourdough bread bowl, topped with rich hollandaise sauce. Or savor one of our "Breakfast Wraps" like the "Georgie's Wrap" with your choice of bacon, sausage, or both, country-fried potatoes with onions and peppers, scrambled eggs, and melted Tillamook(R) Cheddar cheese folded into a sun-dried tomato or flour tortilla with sour cream and Pico de Gallo. For lunch, try our famous ale battered fish and chips or the local favorite "Diablo Seafood Pasta" with rock shrimp, crabmeat, salmon, and scallops tossed in a spicy three-cheese cream sauce served with fettuccini noodles. Georgie's is well-known for being family-friendly and we're proud to offer the most expansive children's menu in the area. Awarded with each child's menu is "Georgie's Treasure Money," granting a trip to our treasure chest and choosing a prize!