Passable food but plenty of it. Great shrimp dishes. Vegtables are more than likely canned, as are the mushrooms. It's a great place to catch a quick dinner when you don't want to cook and you don't want to spend a lot of money. The staff is great. Once they get to know you, you'll think your a guest in their home.
I walked into this place by chance on a lunch break back in 97 and after that one lunch I was hooked. They have great lunch specials and their dinner prices are also very easy on the wallet. Some of the food is obviously americanized, but they are the only place I will order Mongolian chicken or beef. When I tell them I want it really spicy, that is how its served! If you dine in you will have leftovers for at least another meal or two. The wait staff is friendly and when you are a regular you can tell they appreciate your business.
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