A great reputation, not not anymore
By A Yahoo! Contributor, 12/6/07
We went there in Dec 2007 and from the line waiting to get in, were expecting excellent fusion cusine and great wine as well as a large check. We got the large check, very salty, rich food, spotty service including a forgotten dinner order and a waiter who took it upon himself to decant the red wine (by pouring it upside down like a jug of gallo) after I pronounced it excellent upon opening. When I politely asked, if they always did this, he replied yes. I'm OK with decanting, but tell me why before I order a wine why you belive it needs to be decanted. Four of us ordered the tasting menu and apparently since we also had a birthday cake, instead of giving us our desserts, he brought one out, gave it to the birthday girl with instructions to share. From my tasking menu, the lamb was the only item that was drop down excellent and I am still waiting for my dessert. For an average of $75.00 per person without drinks, (most wines over $100.00 per bottle, f.y.i.) very disappointing.