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My wife and I ate there yesterday, we split two orders of fresh spring rolls, one shrimp and the other vegetable with tofu. Both of these spring roll orders were great, the shrimp one was stuffed with shrimp, rice noodles and vegetables, the vegetable tofu roll had a lot of firm tofu and a great mix of vegetables. An julliane orange jimica was in the veggie roll, it was especially tasty. We split a shrimp hot pot dish after the rolls, and I had asked it be served spicy. It was great, very complex flavors with a lot of ingredients and just enough red chili to sent off the flavor of the dish. The server was very friendly and helpful with local events coming up, the service was quick and very good. There is a nice selection of beer and wine to go with the great food. I want again today by myself, had a rare tenderloin pho and it was super good, a very complex broth with great steak and the usual plate of sprouts, jalapenos and cilantro on the side. This little cafe is as good as any vietnamese restaurant I have been in. I would highly recommend it.