Angkor-Borei Restaurant, San Francisco

I've actually only eaten in the restaurant once and had a very nice experience with the service. But the food was so good that I've taken to ordering takeout from here several times a month. The spring rolls are crispy and delicious and you've got to try the beef with spinach in a peanut sauce. Their warm Cambodian noodles (on the lunch menu but available for dinner) are also fantastic. I haven't been disappointed by anything I've ordered here. So if a cross between Thai, Vietnamese, and Chinese food sounds good to you, try this place.