we had dinner there last night and it was amazing food coupled with a very fine experience. the setting was relaxed and home like yet classy. it was not very crowded and the service was great. i had the prime rib and my wife had the american kobe flank steak. the meat was amazing, the sides were delicious and the experience was great because the executive chef kept coming out to speak with us and made us feel good. the price was not cheap but we felt it was worth every penny.