Don't bother wasting your money here. The food is ABSOLUTELY DISGUSTING!!! A few examples: Stale, re-heated bread rolls, seafood that smells and tastes so fishy you want to vomit the second you put it in your mouth, and french fries that taste like they haven't ever changed the grease in the deep frier AND were so unedible that my four year old daughter wouldn't even eat them! To top it off, your dining experience comes complete with the smell of old cigarette smoke and duct tape covering holes in the booths. You would think that for the $20 a plate they charge you for what tastes like food cooked last week & re-heated in a microwave, they can at least invest in some air freshner or new upholstry. So basically, don't bother eating here. You would be better off taking the $70 you will spend for 2 adults and one child to eat here and flushing it down a toilet.
FOOD WAS TO GREASY AND SERVICE WAS BAD. IT TAKES FOREVER AND IMAGINE HOW LONG IT TAKES OUR FOOD. THE BIGGEST PROBLEM WAS SMOKERS . THEY KEPT BLOWING SMOKE BACK INTO THE RESTAURANT. WE LEFT IMMEDIATELY. PARKING YOUR VEHICLE IS A NIGHT MARE. WE PARK SEVERAL BLOCKS AWAY.
basic bar with a 7 dollar cover charge. the crowd is average looking for orange county. small dance floor, but better than none. and the bartenders are complete ass holes. id recommend somewhere else although its not the worst.
Had a totally forgettable dinner there before a performance at the Pageant of the Masters. Menu was way out of date (or perhaps just items I considered unappetizing), food was bland, and service was blah. Would not go back.
Service was great. The waiters poured drinks on our cups everytime they passed. I was never thirsty. The food was good and the artichoke appetizer was good as well. I would recommend to go here but parking might be a problem.
The best thing about this restaurant is it's food. Some people are willing to put up with circling the blocks many times to get a metered parking spot just to eat at this restaurant. Others are willing to eat in a place that can't seem to afford bright lights - the ambience is rather dark, except for the bar that you can see thru the glass windows. There are people who like to drink martinis at 1pm. My friend and I were old enough to go and do that, be we opted to eat some solid food for lunch. Naturally, we each ordered our own entree, only to find that one menu item could feed 3, not 1. So, if you decide to eat in this place, be prepared to march out of there with loads of styrofoam boxes (and you most likely will, cuz the food is so good you'll want to take it with you). I ordered a cheesesteak sandwhich, which turned out to be quadruple the size of the Subway kind. Footlong. My friend got penne pasta, which was beautifuly decorated with strips of grilled chicken arranged in a shell-like pattern. Service there was snail pace - my friend had to go walk back to the meter to feed IT even just after our order was taken! I'd eat at this place again - but in the future, get there early so you can battle over a parking space that's 3 blocks away instead of 4, go on a bright sunny day so you can actually appreciate the colors of your food. At any rate, even if it turns out to not be the kind of experience you expected, there's always the beach which is just a mere walk across the street.
The Laguna Eco Inn with its laid back environment is a gateway to the most beautiful beach of Southern California,
just a shell toss from the beautiful sands and breath taken waves of Laguna's legendary beaches. Laguna Eco Inn, ...
You will really be pampered at this hotel. With mini refrigerators, large deck with an ocean view and a private
whirlpool spa in every room, you may never want to leave. Everything you need to relax and let the ...
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