My wife and I love the place. The first time we went there we had the shrimp cocktail. The best I have ever had anywhere. The seafood dishes are all outstanding, the charbroiled shrimp in particular. I like to look around and see what others are having so I can try something new. We have not been disappointed over the approximately three years we have been going there.
My husband and I love this place. The salsa is fresh and made on premise- probably the best salsa I've ever had in my life. The staff is so friendly and the food prepared quick. Our take-out orders are typically ready within 10 minutes. Being a regular affords you extra chips and tortillas with your order. Try the carnitas tacos, menudo or bean, cheese & rice burrito. Everything is made on premise- you won't find anything from a can or a box here. Very authentic. The best part is that four people can eat here for around $20! I haven't been completely impressed with everything I've tried, but most everything is delicious.
This established Thai restaurant serves traditional spicy Thai dishes to a happy, desert clientele. The decor itself is spiced with
bits and pieces of Thai art, but the greatest artistry is in the kitchen. An early bird dinner special ...
This charming, free standing restaurant with its distinctive two story tower is a local secret, providing artful, French inspired food
with a Pacific Rim flair at reasonable prices. Entrees include standards such as Coq au Vin, created with boneless ...
Family owned and operated for over 25 years, this casual but cozy restaurant offers traditional Italian specialties, respectfully prepared and
reasonably priced. The Veal Osso Buco is tender and delightful, served with fettuccini. The Scampi Livreri can be ordered ...