Description:
Le Bistro opened in December of 2011 by Franck (executive chef) and Laura Lamonica (dining room coordinator). The family also
owned and operated Cafe Provencal in upland for 12 years until they decided to retire. Le Bistro offers a ...
Description:
Susan Campoy opened Julienne in 1985, as a natural outgrowth of her home based catering business, which started with cooking
for friends. Sue's love for cooking and entertaining was well known and admired in the community, and her dinner ...
*Terms & Conditions: Savings calculation is based on Flight + Hotel vacation package bookings for a 3 month period for 2 adults with a 2+ night length of stay compared to price of the same components if booked separately during same period. Savings will vary based on origin/destination, length of trip, travel dates and selected travel supplier(s). Savings not available on all packages.