Spago Beverly Hills, Wolfgang Puck's legendary, flagship restaurant, continues to set the standard for cuisine, service and style, and is consistently ... More
Spago - Beverly Hills
Spago Beverly Hills, Wolfgang Puck's legendary, flagship restaurant, continues to set the standard for cuisine, service and style, and is consistently recognized as the ultimate in fine dining. Spago presents a completely new menu and design. The master chef has re-invented the entire menu with his signature farm to table philosophy. Puck, along with Managing Partner and James Beard Award-winning Executive Chef Lee Hefter, creates imaginative seasonal menus showcasing the best of California's produce and products. Spago's new design from Waldo Fernandez complements the food with its clean and simple aesthetic, incorporating natural elements to add an organic feel. Spago is the recipient of the AAA Four Diamond Award and received two stars in The Michelin Guide-Los Angeles edition, one of only three restaurants in the city to win this coveted distinction. In 2010, 2011 and 2012, the restaurant earned the prestigious Wine Spectator Grand Award, the publication's highest honors.
What my wife and our 'out of town guests'
liked most about lunching at Spago was our waiter,
Terry. He was most gracious and friendly...really made
us feel special, his service was very professional.....
something not seen much these days. From our cocktails, wine, food and dessert all was excellent. I
really enjoyed my Steak tartare and Lobster Cobb !! It
Was fun watching the flurry of celebrities and V.I.P.'s .
My wife and I will return this summer and hope we will be able to request Terrys fine service again and enjoy yet another fine meal at your establishment.
I reserved dinner, but it was informed the terrace seat where a light of a torch was beautiful.
The cooking that took in taste of many parts of the world can satisfy Italian food and Japanese food and French food or Chinese food very much.
The rizotto which seasoned a straight tuna and rice with soy sauce in corn of ice cream was an unrivaled article.
I made the wine a recommended course, but I was well delicious and was able to drink a combination with cooking.
I was, but the which came in casual clothes in the visitor who came by sightseeing is the restaurant which I want to visit by full dress if it is possible.
My boyfriend took me to Spago for Valentine's Day this year. Its fancy and romantic and I loved it!! The food is pricey obviously because its in Beverly Hills, but it was worth it. The atomsphere was great and the food is really delicious. Flawless night....good for special occasions.
Spago is a beautiful restaurant with a busy, elegant atmosphere, offering a good variety of different meals. We dined later in the evening, service was a bit slow, server not very knowledgeable about their wines. Overall good, we were not disappointed but also not overly impressed!
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