Chefs Andrea DiLuca and Lisa Dahl serve up some of Sedona's finest Italian fare in a restaurant that is consistently chosen as Sedona's best European ... More
DAHL & DILUCA
Chefs Andrea DiLuca and Lisa Dahl serve up some of Sedona's finest Italian fare in a restaurant that is consistently chosen as Sedona's best European cuisine. Bright red tablecloths, lattice-backed chairs and saltillo tile floors complete the Mediterranean ambiance. On weekends, jazz piano music adds a festive touch. Pastas featured here include Piatto Milanese, tender linguine with spicy Italian sausage, mushrooms, peppers, onions and peas in aglio sauce. Veal, chicken and daily seafood specials are also well prepared. House wines are also available.
As a local, we eat there about once a year and have a pleasant meal. Ambiance is wonderful, service is a 3 and food borders between a 3 and 4. You pay for the ambiance and only get a few dollars worth of pasta. Don't order a steak, you will be disappointed. Their other restaurant, Cucina Rustica in the Village of Oak Creek is better, I think the owners spend more time there. For the best consistant food in town, our favorite is by far, the Heartline Cafe.
Not much i can say that hasn't already been said.
By far the best food we have ever had.
Called ahead for our 25th anniversery and we were treated like VIPs.
Special table, Rose pedals on the table and even surprised us with dessert with a candle in it.
Amazing service, food and priced very fair for what you get.
Do not go to Sedona without stopping there.
This was my first time in Sedona and I have to say that this topped the evening off!!! Fantastic food, ambiance and service! I have dined in many fine Italian restaurants around the world and this makes the top 10 list. The mussels are to die for!! The bartender definitely wanted us to stay longer (very generous) It was a cozy, intimate atmosphere with live soothing music, excellent wine list, service and the food is world class. The mild guitar in the background was even playing a Led Zepplin medley!! Worth every penny.
WOW!!! That is all I can say. My grandparents live in Sedona and said that this was by far the best food in Sedona hands down. My husband and I went up to Sedona this past weekend and decided to give it a try. From the moment we walked it we were in awe. The look and vibe when you walk in is stunning. It has such an enchanting look, we fell in love with this place. I was nervous about price when I walked in because I was certain it had to be expensive. I was pleasantly surprised, it was extremely reasonable for what you get. Every bite amazed us, the best food by far I have EVER had. Absolutely superb!!! We each had a drink, an appetizer, the bread and dip they serve (OMG…the dip is EXQUISITE), 2 pasta dishes and dessert and our bill was $65. We have paid that at Olive Garden for not even ½ the quality of food or service. I will come here for life! The whole experience was delectable and will recommend Dahl & Diluca to everyone. If you are looking for something out of the ordinary but affordable you must try this restaurant, you will be glad you did.
Food was the best!!! Sevice could have been better..and yes,if you are seated near the patio and the doors are left open it can get quite cold! My husband & I loved the food and are looking forward to visiting again at the end of April..as a matter of fact,this will be our one big dinner out while in Sedona..thats how much we loved the food!!
Came to Sedona from Phoenix day after Thanksgiving/2007. Our hotel was kind enough to make a dinner resevation. We arrived on time and were seated within minutes. Others were greatly disappointed as there was about a 2-hour wait (they shoud have waited; it was worth it). The service and food was superb. Ambiance was delightful. Value was exceptional. Can't wait to go back!
Lovely romantic ambiance. Olives Frittas were delish. Bread was not impressive, it was a frozen bake-off as you need variety...fresh made artisian bread or even rustic home-made bread would have Aced this. Pasta was very good. Dessert tray decent but not overly impressive.
My husband and I tried Dahl and Diluca for the first time about 5 years ago. Since then, we have driven several times from Phoenix to Sedona just to eat there. We try to go for birthdays, anniversaries and just about every other occasion. We have never had a bad meal there. Everything we have tried has been wonderful! It is true, however, that the wait for a table is quite extensive. But, it's worth the wait!
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