NAVAJO HOGAN restaurant is a family-owned business, established in 1989. It is well known for its mouthwatering Native American dishes. The owners are ... More
NAVAJO HOGAN restaurant is a family-owned business, established in 1989. It is well known for its mouthwatering Native American dishes. The owners are of Native American (Jemez Pueblo) and Spanish decent. They were born and raised in New Mexico. With a lot of hard work, determination and perseverance, Navajo Hogan is flourishing, and is frequented by people from all over the world. Navajo Hogan has been reviewed favorably in local newspapers several times. The Restaurant was also voted one of the best places to eat in Salt Lake City, and was featured in Gourmet Magazine (January 2002) as one of the top ten eateries in Salt Lake City.
We have been wanting to go this place and finally we made it today.
Oh my, it was fantastic. My husband just loved Chili and cheese fry bread and I love blue corn taco. So tasty. Why you want to go restaurant that charge you double and make you disappoint? Loved Navajo taco!! We loved sweet fry bread for desert. So light and tasty.
There is taco, sweet fry bread and drink combo. That is great deal. They have lunch special each day.
This is a must go place! If you like a elegant, expensive restaurant, maybe this is not for you but if you love sweet couple who make great fry bread, try this place!! You will love it.