Excelent Family Run
By A Yahoo! Contributor, 11/27/05
This warm friendly restaurant is one of a handful of restaurants in the Addison area that are still family owned. The staff is well trained, the owners never miss a chance to visit every guest and welcome them to their restaurant. And the food! Which, developed by Francisco - whom graduated in one of the top cullinary schools in Italy - is wonderful. Since Jane and Francisco's son, Stephano, graduated from the CIA he has added his touch to some of the menu items, Stephano loves roasted hazel nuts, which he adds to the best salads in the DFW area.