Executive Chef David Holben brings magic to this restaurant located in the atrium of the Dallas Museum of Art . The space is only open for lunch on ... More
Seventeen Seventeen Restaurant
Executive Chef David Holben brings magic to this restaurant located in the atrium of the Dallas Museum of Art . The space is only open for lunch on weekdays and Sunday. Otherwise it can be reserved for special events. Contemporary, museum-quality furnishings complement the surroundings. House favorites include Chilean Sea Bass, Tempura Shrimp, Smoked Beef Tenderloin and Persimmon Ice Cream.
The food is truly unique and delicious. I have always enjoyed everything that I ordered. Very good service. A bit difficult to get to by anyone that is walking disabled as parking is no where near the restaurant.
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