Bosco's Restaurant, Little Rock

I'm not writing as a customer. I'm writing as someone who's been in the front and back of the restaurant. This place is DIRTY. I saw on more than one occasion, someone drop utensils on the floor, and reuse them. Clean dish were left in standing water that had been there for weeks. I don't see how this place hasn't been shut down yet. I've been in many businesses of all types, and this was disturbing.

I LOVE Bosco's. Closest place to a SF Bay Area restaurant I've experienced in my 10 years in Little Rock. The deep fried artichoke hearts are AMAZING, the portions generous, & the quality impeccable. I've dined there at least 30 times & have yet to receive poor service. Love it, recommend it. Enjoy & bon appetit!

We had an excellent dinner here. The staff was all very friendly and had outgoing personalities. Wide range of selection for food. Nice wine list.

Bosco's is by far, my favorite place to eat in the River Market. The food is amazing, especially the salads. They also brew their own beer. The waiters are always very helpful if you need help with what to order.

I have only been for Sunday brunch and was a little overwhelmed by the loud jazz music. The food was good, but I'm not a big brunch person. I plan on trying lunch or dinner.

Downtown Brown was very good. Had one of their rib-eyes with the crab topping. Overall it was a good meal. I missed the brunch, which looked awesome - I will remember that on my next trip to Little Rock/Camp Robinson.

Loved the patio with the view of the Arkansas River! Excellent beer, tasty food, pleasant atmosphere. Service was very good and food arrived quickly.

yummy, love the tuna dish, and the beer sampler is great and fun, nice downtown atmosphere

We went for brunch and they have a great Proscuitto and Artichoke omlette! The live sax and piano players kept the volume nice to muffle out the occasional noises escaping from our 4 year olds! Great cheese grits, too!

Boscos boasts fine italian food but i found the main entree was served with sevred with greasy sweet potato sticks when it would have been more appropriate to serve pasta. Since when is greasy fried sweet potato sticks considered italian food anyway? My date's entree was an over priced, tiny nearly microscopic piece of beef filet and three tiny potatatos. For $29,95; its hardly worth it. No bread or salad was served. Everything was alacarte. Over priced for main entries. The pizza was decent.