Wonderful place that few people know about. Family owned and run with attention to detail. Go there a few times and they will know your preferences. Well designed menu, and particularly impressed me by being able to accomodate my dining partner who was vegetarian. However, I personally suggest you get the lamb. Nice dining room with very professional service, and then after dinner go to the bar area for a friendly group of people to have an after dinner drink with. These people are what everyone in the hospitality industry should strive to be.
PS. Did I mention get the lamb?
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