Since 1968, The Parthenon has been a prime contributor to heart disease in Chicago, and what a way to go. The 140-item menu is awe-inspiring. Try the ... More
The Parthenon Restaurant and Banquets
Since 1968, The Parthenon has been a prime contributor to heart disease in Chicago, and what a way to go. The 140-item menu is awe-inspiring. Try the flaming Saganaki, Spinach-Cheese Pies, Chicken Riganati, Broiled Octopus, Beef Kapama, Vegetarian Moussaka, you get the idea. And heyit is not just for lunch or dinner. You can gorge yourself as late as 2am and wake up feeling guilty in the morning.
The food quantity and quality can't be beat. The combination plate is great for first timers wanting to try a little bit of several purely Greek specialties.
The Chicken Spanaki (stuffed chicken breast with feta cheese and spinach) is a must.
*Terms & Conditions: Savings calculation is based on Flight + Hotel vacation package bookings for a 3 month period for 2 adults with a 2+ night length of stay compared to price of the same components if booked separately during same period. Savings will vary based on origin/destination, length of trip, travel dates and selected travel supplier(s). Savings not available on all packages.