Hopleaf, Chicago

If you don't know your Farmhouse from your Trappist or your Abbey-style ales, or perhaps, more importantly, if you do, then Hopleaf should be your next destination for a goblet or two. In addition to an extensive list of Belgian beers available on tap (over 15) or by the bottle (over 100), this tavern also features beers from all over North America and Europe. If beer isn't your thing (gasp!) then check out the wine list. Hopleaf features a number of wines available by the glass or bottle. Of course, with all this drinking you'll probably want to do a little eating. A few standout features on the menu include the mussels (white-wine steamed or white-ale steamed, your choice) and the frites with aioli. - Susan Berg