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This bakery is in the heart of the old Italian stretch on Grand and Racine, and is famous for their tasty breads and pastries. Try driving by on a cold winter night and you can smell fresh bread in the air!
The sesame seed breadsticks are absolutely the best. They also have wonderful wheat frizzelles. In fact, In fact, I have never had anything bad here. This place is your number one stop for great Italian bread in Chicago!