Morton's the Steakhouse, Chicago

it was smokey and loud. the food was poor. psh. ya that's all i have to say, but i must use 25 words or more. yah.

i am a very picky eater and steak potatoes and salad happens to be my favorite meal in the world so when i first visited mortons bar in atlantic city i thought if the food is anything like the drinks i may be getting ready to have one of the best meals of my life and after eating my bone in ribeye cheese potatoes w/onions&mushrooms i was very very empressed with everything my steak was prepared exactly like i requested the broccoli was steamed just right the portions of food were so large that after dinner i decided to take my doggy bag straight to hotel so it could be put in the fridg for breakfast the next morning oh and the shrimp so lovely to the taste buds i will definently go back to mortons every chance i get !

I've been to Mortons in Chicago, in the suburbs and down in Atlanta & the quality of food & service is consistent and phenomenal!

If you are a steak lover then you will love Mortons. The steaks are damn near bigger than the plate.Very Very good and tender and they have great wine.

I don't know what to say except this is the best from food to service. never better. TRY THE CHICKEN CHRISTOPHER!!!!! seems weird to get chicken at a steakhouse but believe me you will thank me . SIMPLY THE BEST!!

Char broiled outside, juicy tender inside, side dish creamed spinach also was excelent.

If you want the best steaks in Chicago, look no further than here. Most of the other steakhouses give up quality and go for ambience. That is not the case here.

they have a good steak, one of the best in chicago. not cheap however.