Fogo De Chao, Chicago

We are an authentic Churrascaria (Brazilian Steakhouse) from Rio Grande do Sul in southern Brazil which features superior service, unrivaled cuisine and a unique dining experience. You will be pampered by our authentic Gaucho chefs who come to your tableside to carve a variety of succulent meats right off their skewers. Our featured meats have been slow-roasted over an open flame and lightly seasoned to preserve the unique taste of each tender cut. Adding to our unique dining experience, you will be treated to a sumptuous, gourmet salad and vegetable bar featuring over 30 items including imported cheeses, cured meats, fresh vegetables and more. We complement your meal with traditional Brazilian side dishes such as caramelized bananas, crispy polenta, seasoned mashed potatoes and our world-famous cheese bread (pao de queijo). No meal is complete without trying a refreshing caipirinha, something from our award-winning wine list or one of our decadent desserts.