The food is served cafeteria style, where you have to wait in line and order you food. The lines can be long sometimes but it is worth the wait. The mostacholli and lasanga are the best and you can feed a family of 4 for under $30.00 dollars. Good sized portions, great food, and nice atmosphere all for very cheap.
The State Capitol, considered by many to be the nation's most beautiful, is a spectacular structure designed by local architect
Cass Gilbert. Opened in 1905, it took six years to build and cost $4 million. The building, modeled after ...
For a quick and early breakfast stop by this downtown favorite. There are the famous no wait hash browns, toast,
eggs made to order, muffins, fruit and pastries galore. Or try a breakfast sandwich, and put it on a ...
Built in 1870 by St. Paul pioneer and dry goods tycoon Joseph Forepaugh, this exquisite Victorian mansion is now an
elegant restaurant bearing his name. Overlooking both historic Irvine Park and the Alexander Ramsey House, Forepaugh's was restored to ...