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My wife and I went to the Rattlesnake Restaurant in Detroit just yesterday. It was the first time I have been there in about one year. The seting of the restaurant is magnificent, as it is the food. The menu is extensive and every thing we had was excellent (carpaccio, duck breast, ahi tuna). The service is relaxed and elegant. Prices are quite affordable, considering the type of restaurant we are talking about. The wine list has been severely reduced and there little of a choice below the $100 mark. Overall, very nice. I still do not understand why it was only one-third full on a Friday afternoon.