Bynum's Steak House, Indianapolis

Bynum's Steakhouse is a great place to come and unwind at the end of a long day. It is located just 3 1/2 miles south of the circle on meridian street, and has been locally owned and operated for over 20 years. Second generation owner Ritchie Curry believes in providing great value for his guests who come in to spend their hard earned money, and that it is important to provide great service to go along with that great value. Over the years, Bynum's has established a reputation as the place to come in Indy for prime rib and Madagascar lobster tails. The prime rib is a 32 ounce bone-in cut that melts in your mouth. While the most popular lobster tail is the 24 ounce (which is huge), Bynum's oft-times also has a few 40 ouncers on hand for even heartier appetites.