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Small hole in the wall affectionately called 'Rods' by the locals. Rod, the owner, often sings while he works to the delight of patrons. Food is good and portions are overwhelming. It doesn't look like much from the outside, or the inside for that matter, but if you want a taste of out of the way good time cooking, this is the place. Oh, and don't even pay attention to the menu, just order a rod burger with fries. It is a huge burger literally covered with its own salad. You can't pick it up without all the fixings falling out over your plate. I get mine with no mayo and extra onion.