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Wow, this place has gone down hill. We last ate here about 4-5 years ago and raved about the excellent food and atmosphere. After last nights meal, we'll never go back again. The steak was lukewarm and a fair amount of fat on all cuts. Best cut was the filet and it was cool inside and out. The swordfish was so-so. Best thing all night was the mashed potatoes. As a four top we dropped over $200 and were disappointed.
If you're thinking upscale steak, go to Shulas, or Leroy Selmons. Atmosphere, go to Bern's. My last Applebee's steak was better.