Cuisine: Caribbean Restaurants, American Restaurants, Jamaican Restaurants
Open Hours: Monday 11:00 AM - 12:00 AM, Tuesday 11:00 AM - 12:00 AM, Wednesday 11:00 AM - 12:00 AM, Thursday 11:00 AM - 12:00 AM, Friday 11:00 AM - 02:00 AM, Saturday 11:00 AM - 02:00 AM, Sunday 11:00 AM - 12:00 AM
For a taste of the Islands most flavorful cuisine, try Bahama Breeze. One of the nation's leading Caribbean-inspired restaurants, Bahama Breeze has ... More
For a taste of the Islands most flavorful cuisine, try Bahama Breeze. One of the nation's leading Caribbean-inspired restaurants, Bahama Breeze has tropical atmosphere, high ceilings, rich woods and palm tree decor. Its relaxing Island getaway with innovative foods and exotic drinks freshly confected and made to order. You can expect bold and spicy flavors with each meal presented in a way that is as eye-catching as it is appetizing. Whether it's oak-grilled sirloin palomilla or the chicken santiago or any one of countless other entrees and desserts, you will always be satisfied at Bahama Breeze. With more than 50 brands of beer by the bottle, island-style drinks with plenty of fresh squeezed juice, you will be sure to slake your thirst. The Bahamarita, Bahama's signature frozen margarita, is a must. Whenever you are in the mood for good food that is reasonably priced with quality service, Bahama Breeze is just the ticket for singles, couples, families or even a business lunch.
Bahama Breeze was delightful. My girlfriend and I came to Tampa on a mini-vacation in mid-November. Were a both a big fan of seafood and also trying local flavors and ambiance. The atmosphere and set-up of this large restaurant was excellent. We attended on a Thursday around 4PM. Service was excellent and much of the staff was busy cleaning after the lunch rush and attending to a large company party. Our waitress Lisa was very informative and suggested a few drink and food favorites of both guests and herself. I enjoyed the Aruba Red house beer and sampled some of their signature drinks with my girlfriend. The fried plantanes appetizer was fantastic. My entree was a seafood and rice dinner, quite delicious and well cooked. My girlfriend had the smothered pork chops, also excellent. We finished with splitting the chocolate pineapple upsidedown cake dessert. Throughout the meal, our server as well as the rest of the staff were friendly, fun and attentive. We left stuffed and very satisfied. Also the prices are quite resonable and the musician on the deck was entertaining. I would suggest this wonderful establishment to anyone!