Versailles, Miami

Absolutely amazing food. Everytime I go to Miami, I have to come here to eat. The food is so good. It wouldn't be a trip unless we come here.

We had a lot of fun at this venerable institution, which we guessed by the name and decor must have been a French restaurant in the old days. TheCuban food was tasty, abundant and authentic, and very inexpensive, whichexplains why there was a steady line at the door.

I actually dream about the plantain chips at Versailles. The veal oxtails, black beans, ropa vieja, roast pork and cuban sandwiches are all excellent choices for ordering.

delicious. ropa vieja was delicious, portions too large for me but a great deal for the price. the "diner" look doesnt do this justice. Delicious flan and the coffee a la "versailles" was perfect.

I was very disapointed with Versailles, it came highly recommended, by actual Cubans no less. Really, I checked their papers and everything... The food was about as interesting as their decor, and the place looked really dirty. I could picture two roaches standing outside the door debating whether to go in... Food was Ben Stein-esquely bland. Service was sub par as best, I never got a refill on my lemonade... Bueller.... Bueller....

Excellent value in this slice of Miami tradition. When in Little Havana, do as the Little Havanans do!

food is not bad, great place to see who is who in Miami, casual ambiance.

this review is just for the bakery - as i am yet to dine here. I do pick up pastries every now and again and just the memmory of them fills my mouth with water. i always go for what ever is coming fresh out of the oven...

An important latin staple of miami.

Go there for the best pastelitos de guayaba in town plus very good food, very cuban