The menu and dinner buffet items were both good. Lots of vegetarian choices. We ate like pigs for two people and spent $30 including tip. I got a margarita and the flan. Everything has more of a home made style to it instead of a chain restaurant flavor. The flan is especially good. It was hard to choose whether to rate this a four or a five, but the salsa and chips and food weren't quite enough to warrant a full five rating. Definitely stand-out for mexican.
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