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This used to be a good place to eat. The food is still good, but the service isn't. The servers enjoy talking with each other. Charlie likes to talk with the customers instead of making sure the place is running efficiently. Locals are given preferential treatment like getting their food quickly and before others who have been waiting. If you have a long time to wait to eat and don't care if you're not treated like a valued customer, this is a good bet for lunch in Cashiers...