I am a die-hard for the rocky tops I originally started out at on buffalo creek. I was skeptic at first, but was hungry and wanted to give it a try. both of the two people i saw working were more than polite. there was fast friendly service, and the food was AMAZING! it's now taken the place of my favorite pizza joint.
I have no idea who that person talked to, but I personally find that hard to belive that the owner is how they described. I personally know the owner of the business, and he is anything but that. Now with that being said, I would hope that you will eat from there. I find that they have some of the best pizza if not the best in the area. They have more options than others with their sauce choices. Not to mention that their ham sandwiches are much better than Cam's. They are less messy and have more between the bun. I personally would give Rocky Tops Pizza 6 stars rather than 5. So with that being said, please make your own judgement and not take one persons bad review as final word. I hope that this has helped anyone wanting to try out Rocky Tops.
On Thursday 5-8-08 family and I tried to order pizza but unfortnatly cancelled it cause of the rude service you get from not only the woman taking order but the manager got on phone and he himself was nothing but an ass. Now my family and I spend probably a hundred dollars there every other week. And now he will be losing that money and I hope unless there attitude and customer service change they lose your business too.
Southern charm and hospitality, and the finest cuisine are yours in this 1903 Victorian mansion, the perfect setting for a
great dining experience. The chef here prepares seasonal menus of steak, seafood and pasta dishes with special entrees on ...
Husson's Pizza is primarily situated in the Charleston, West Virginia area. We feel proud that our business is family owned,
family operated, and family oriented. Our first location was in St. Albans, West Virginia. It was opened on March ...
It is widely accepted that the cheese steak sandwich was born in South Philadelphia sometime during the 1930's at Pat's
Steaks. Some sources say that the sandwich was originally thin sliced rib eye marinated in pizza sauce, until Pat's ...
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