Warm golden walls, pressed tin ceilings, votive candlelight, hardwood floors, antique mirrors and a long copper planter box dividing the bar from the ... More
Warm golden walls, pressed tin ceilings, votive candlelight, hardwood floors, antique mirrors and a long copper planter box dividing the bar from the dining room creates a soothing atmosphere at Almond. In the spring of 2001, co-owners and childhood friends Jason Weiner and Eric Lemonides opened a Parisian bistro in Bridgehampton offering bold bistro fare at reasonable prices, convivial service and an attractive dining room. After honing their skills at an array of fine restaurants on both coasts they took their combined 25 years experience and settled on the East End of Long Island, a perfect setting for Almond.
*Terms & Conditions: Savings calculation is based on Flight + Hotel vacation package bookings for a 3 month period for 2 adults with a 2+ night length of stay compared to price of the same components if booked separately during same period. Savings will vary based on origin/destination, length of trip, travel dates and selected travel supplier(s). Savings not available on all packages.