Established in 1986, the Bayou is Long Island's original home of Cajun/Creole food, cocktails and BIG FUN!! Highly rated by Zagat Survey, we feature a ... More
Established in 1986, the Bayou is Long Island's original home of Cajun/Creole food, cocktails and BIG FUN!! Highly rated by Zagat Survey, we feature a "Vieux Carre" menu; a small set menu with specials that change daily. This unique dining experience is derived from the style and presentation found in many of the best restaurants in the French Quarter of New Orleans.Our Chef presents daily specials that include choice cuts of meat, chicken, fresh fish and pasta with "hot to not" sauces. The creative Cajun/Creole cuisine, with its unique flavors, has broad appeal. You can get very spicy dishes, mild ones, or anything in between. House specials include crispy pan-fried catfish filets smothered in a crawfish scallion cream sauce, chocolate jalapeno bbq ribs and pasta jambalaya - andouille, smoked chicken and shrimp drenched in a spicy alfredo sauce.
This location features fantastic suites, so whether your needs are for one day, one month or a year, for a
romantic getaway, family vacation or a business trip, this location is the best way to visit the 'Big Apple' ...
Houston Street, well known in New York for its historic and architectural importance comes to an end at an intersection
with West Street and North River Pier 40. Find many an attraction here, from just sightseeing to catching a ...
*Terms & Conditions: Savings calculation is based on Flight + Hotel vacation package bookings for a 3 month period for 2 adults with a 2+ night length of stay compared to price of the same components if booked separately during same period. Savings will vary based on origin/destination, length of trip, travel dates and selected travel supplier(s). Savings not available on all packages.