L'Orange Bleue, New York

The colorful restaurant L'Orange Bleue sports the bright color scheme mentioned in its name, while also being quite representative of the New York City neighborhood where it is located due to its decidedly eclectic and international ambiance. The menu at this lively restaurant cum nightspot showcases a medley of Mediterranean cuisines and features dishes like Moules Frites (steamed mussels in a curry broth), Cigares Maroccains (Moroccan spring rolls), Gambas A La Plancha (grilled shrimp), along with a variety of pastas, couscous based dishes and Tajines (Moroccan stews). L'Orange Bleue hosts belly dancing performances on various nights along a variety of live music events, which are extremely popular with its patrons.