Amy Lynns has gone down hill since Lynn the original owner sold it. The pizza dough is not fully cooked, the mozzerell sticks are often not fully cooked either. The help in there can use attitude adjustments at times. The husband (Dave) that runs it is very pleasant to deal with and when he makes the food it is very well made but when the regular help is in there then it's poor. If you want to have it done right go during the early hours of the day when Dave is in there.
My experiences with Amy Lynn's take out has been anything but pleasant. Things like pizza dough uncooked! Burned toppings or toppings still hard, like peppers and onions. This is just about the only place that I know of that serves spagetti sauce that taste the same as their dynamite sauce. Counter personnel is crankie and some times very difficult to deal with. I would not recommend Amy Lynn's to anyone other then my worst enemy....
We are a cute, little cafe in the western mountains of Maine... right on your way to Sugarloaf! We like
good food. We like the earth. We like the word "ish". We'd like you to come here. Our breakfast ...
Founded in 1965, the SUBWAY(R) restaurant chain is the world's largest submarine sandwich franchise, with more than 34,000 locations in
91 countries offering a fresh, healthy alternative to fast food restaurants.
In a tourist location. Amenities:Refrigerator. Daily Maid Service. Private bathroom. Balcony/Terrace. Fireplace. Hotel Details:32 Rooms / 1 Floors. Built in
1910. Rollaway Bed. Laundry Room. Smoke Alarm in Rooms. Common/Public Areas Accessible to Wheelchairs. Internet (Wireless) in Public Areas. ...