Open Hours: Lunch: noon-2p Tu-Sa, Dinner: 7:30p-10p Tu-Sa
Pre Verre sets a trend in terms of gastronomic experimentation. The cod here is cooked in a tangy butter sauce and the leeks are stewed just enough to ... More
Pre Verre (Le)
Pre Verre sets a trend in terms of gastronomic experimentation. The cod here is cooked in a tangy butter sauce and the leeks are stewed just enough to be crunchy at the first bite. What else but to end it all up with a white chocolate mousse laced with fresh ground pepper! Now that should get your stomach growling for more. The moderate prices and simple decor only add to Pre Verre's charm.
This once-marvellous restaurant has been taken
over by crude thugs who make the Seinfeld
Soup Nazi look like someone you'd like to spend
time with. Kitchen has gone down. Was
served two corked bottles in a row. Horrible!
Avoid at all costs!
You are bound to admire the decorative works of this place. There is no way anyone can ignore the historical
significance of the restaurant. Bask in the aura of the rich tradition as you wait for your meals. And ...
Founded in 1889, this cabaret is known the world over for its famous French cancan, forever immortalized in the paintings
of French artist Toulouse Lautrec. Today, its famous red windmill still proudly overlooks the Pigalle district. Dreamed up by ...
This bar cafe used to be a favourite venue among artists in the Montparnasse area. Jean Paul Sartre himself would
come and sit here for a coffee. Now it caters to tourists who have all heard or read about ...
*Terms & Conditions: Savings calculation is based on Flight + Hotel vacation package bookings for a 3 month period for 2 adults with a 2+ night length of stay compared to price of the same components if booked separately during same period. Savings will vary based on origin/destination, length of trip, travel dates and selected travel supplier(s). Savings not available on all packages.