This restaurant serves dishes prepared by one of Paris's celebrated chefs Alain Dutournie. His wife is the hostess at the restaurant and will make ... More
Au Trou Gascon
This restaurant serves dishes prepared by one of Paris's celebrated chefs Alain Dutournie. His wife is the hostess at the restaurant and will make sure that you have a memorable dining experience. It offers specialties of Gascony, such as ham, foie gras, duck and lamb. Chef's recommendations include Tuna with Braised Cabbage, Cassoulet Chicken and Duck Foei Gras. In addition, choose from 875 wines and 100 Armagnacs.
We had our most memorable meal in Paris at this lovely restaurant. The foie gras, the cassoulet, the ambiance, the service, everything is perfect. And the price was very reasonable for what we got. A beautiful, Parisian experience.
*Terms & Conditions: Savings calculation is based on Flight + Hotel vacation package bookings for a 3 month period for 2 adults with a 2+ night length of stay compared to price of the same components if booked separately during same period. Savings will vary based on origin/destination, length of trip, travel dates and selected travel supplier(s). Savings not available on all packages.