This elegant, century old restaurant boasts of a Belle-Epoque interior and a beautiful terrace. The chef Frederic Anton has won all the “Chef of ... More
This elegant, century old restaurant boasts of a Belle-Epoque interior and a beautiful terrace. The chef Frederic Anton has won all the “Chef of the Year” awards. He is inventive when it comes to his cuisine yet traditional. Veal sweet-breads with artichokes, fresh herbs and capers, sumptuous crab and caviar creation are dishes one can barely resist. Lunch is around EUR 50, dinner around EUR 100, a la carte EUR 110.
THE HOTEL SAINT VINCENT IS LOCATED IN THE HEART OF SAINT GERMAIN DES PRES IN IN THE 7TH DISTRICT WITH
EASY ACCESS ON FOOT TO THE LOUVRE MUSEUM AND THE ORSAY MUSEUM YOU WILL APPRECIATE THE LIVELY AND TRENDY ...
A lot of care has been taken to ensure that this opera doesn't fall flat on a high note. And
the Seths – (the husband and wife duo), have almost succeeded in this endeavor. White and reds dominate the ...
Opposite Saint Sulpice church, Hotel Atlantis Saint Germain des Pres displays an old world charm in style. The lounge, with
its leather armchairs, carpets and the grand father clock, is a favorite with those who spend careless hours playing ...
*Terms & Conditions: Savings calculation is based on Flight + Hotel vacation package bookings for a 3 month period for 2 adults with a 2+ night length of stay compared to price of the same components if booked separately during same period. Savings will vary based on origin/destination, length of trip, travel dates and selected travel supplier(s). Savings not available on all packages.