Craving for some Italian-style pasta tossed with fragrant herbs, cheese and olive oil? Or fancy a Greek souvlaki ? This family owned restaurant ... More
The Primavera Restaurant
Craving for some Italian-style pasta tossed with fragrant herbs, cheese and olive oil? Or fancy a Greek souvlaki ? This family owned restaurant serving a bevy of mouthwatering delicacies from Italian, Greek, American & Brazilian kitchens is your answer. Homemade pasta, hand-cut steaks, fresh seafood, crunchy salads, soul warming soups, crusty pizza and a broad assortment of desserts make sure you lick your fingers clean! Wash it down with a wine and you're all set for the day! The decor is inviting and radiates an aura of comfort and warmth. Modest prices and generous portions are what brings customers to this little eatery time and again.
It was Italian by the way of Brazil. Trust me, sure didn't think I was in the North End. The chick/broc/ziti was bland, pasta overcooked and chicken was tough. The marina sauce seems as though it was flavored with Sofrito/Recaito and not Garlic and Basil. The calamari was bubblegum chewy. The waitstaff had trouble with english. The result was like being in an upscale sub shop not an Italian family hole-in-the-wall. Next time I will go to Papa Gino's if I want to spend time and money.
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