I went early in the evening, about 1800. There were only 3 tables occupied at the time, and I was seated, without reservations immediately.
The menu centered on Italian dishes, but had some Arabic choices as well. I ordered the lamb, medium rare. I had a hard time deciding if the grilled vegies, including fresh asparagus was more enjoyable than the lamb. I finally gave in and gave the entire experience a 9 or 10.
I will dine there again.