We had two gift certificates, but when we got there the place is now empty. They've gone out of business. (I only gave it a one star because I had to give it something.)

I go to this restaurant as much as I can. Their Pizza is the best I've ever had. The Californian is my favorite. W/ Avocado, spinach, bacon, tomatoes, bleu cheese, and ranch sauce. I can only eat a few slices before I am full. It is truly rich and decadent. They have many other unique pizza combinations, and you can create your own if you feel ...

I got to this place one a week for work lunch. I love the unique gormet pizza selections. If you like avocados, try the Californian. I alternate between that and a Cashew Chicken Avocado on a croissant.

This pizzeria offers the very best pizza in Utah by large and far margins.
They have a Chicken Florentine Pizza to die for, which uses Grilled Chicken with either ranch or alfredo sauce and fresh spinach.
Other winning pizzas at this location include the BBQ Chicken Pizza featuring fresh red onions, BBQ sauce and fresh grilled chicken. ...

Pizza is sub par at best and expensive. Pepperoni was burnt crispy like unto corn flakes. All the extra toppings are expensive. $1.50 for extra sausage I can understand, but for onions? Would not recommend for pizza but the sandwiches looked good.

Good place for a hot slice of pizza. Service is good every time I go there.