I have heard of this place for quite some time and I was looking forward to eating here. This is not just a let down after a lot of hype, the BBQ was just flat out bad. In fact, it had a parculiar taste to it that was not a byproduct of wood smoke. A taste more like the fluid used to start the grill. In any case, if you find yourself in El Paso and ...

My wife and i have not had good Texas B-B-Que since we left Dallas area in 1997,

we spent the nite in el paso on the 1oth of sept 07. and the closest place to eat was the "state line" sounded great in the write ups in the local books so off we go?? sad mistake
we had the worst baby back ribs we have ever eaten, they were so tough you ...

I first went to the Stateline in 1985 and have eaten there more than 100 times.

The food and the service used to be great, but, beginning around 2002-2003, my wife and I noticed a significant decline in both the service and the quality of the food which was occasionally served only luke warm. We also noticed that chairs and booth seats were ...

I've been there only once. It was a grest place. People there are very nice and kind. They charged me for a children price (probably cuz i ated only a little bit) I love this place

Used to have great service. Now, the service
is awful-cold ribs, uncooked hamburgers,
ice tea instead of diet coke. Kevin, the assitant manager, was not helpful. Memorial Weekend-Sunday evening-was totally understaffed and all he had were excuses.
We are never going back.

We tried here on an easter visit to El Paso. Had eaten there about 10 years ago. Had the five meat plate and was not pleased. Food was warm at best. Pork ribs the best, beef was chewy and tough. Liked the sausage - firm and not fatty, potatoe salad good too. Hammonds in Glen Rose with peanut butter pie much better. sorry no stateline next time in EP. Edge of Texas for me.

I have been going to the State Line for over ten years, and raving about it. I have taken many visitors to the restuarant, and they have also loved it. In the past few years (maybe two), however, the quality has declined severely, while the prices have continuously increased. The baby-back ribs, which were once the best I had ever had, are now dry and generally tasteless. What a pity.

Simply the best food, ambiance, service and value!!!!

Not what it used to be. Place had a good rep, we went a few times and everytime it was bad