7 June 2009.

This is a review of the Marche restaurant at VivoCity. The ambience is nice, but it lacks the range of food that was there in the orchard road branch. Only one type of short mista-type pasta, no choice on whether you want vermicelli, spaghetti, lasagnette or any of the other varieties that they had earlier, hardly any choice of ...

i love the people specially the one who make my stay an unforgetable one! i miss the food and the way how to purchase it. i miss you all guys! pls give my hugs and kisses to everyone specially to amelia.

The Movenpick Marche restaurant has now been changed to The Vila'Ge. They still serve the same great food and maintain the fun ambiance and "passport" paying system. It's really a very nice restaurant to go to for European food, especially if you have a large crowd.

Loved to go to Marche with family and friends,the food is fantastic and yummy!!! Unfortunatelly we moved away from Singapore so all we got is a great memory of this place!!!... : (

first meal after landing in singapore. food was great and staff were friendly. had too many choices of food. would definitely go there again and set my palate on the rest that i havent tried!

great and unique ambience. wonderfully done decor and interiors that are entertaining and interesting in themselves. wonderful food and variety of food on offer. desert options not many - but who cares!

Great food, great ambiance - I have been to Singapore at least 20 times in the past since 2002 - the city is great and the food and choices at this place are excellent. The draft beer is cold and great!!!!!! Can't wait to return to this great city.

Great place to just hang out with friends and have a proper but yet, casual dinner. The food is pretty good and the pricings are alright. Great concept for a place to eat.

I love the ambience.......the variety.....the freedom to choose.....absolutely rocking place.What is dislike.....the service can be a little more friendly!Weekends are really busy there...too full!!The queue is quite long...maybe u can think of streamlining the crowd at the entrance so that they dont block the enthusiastic diners who are running around!!!