I went about 3 months ago, but I loved the atmosphere. Food was excellent and the service was good. The one thing I remember was that the rest room was hard to find and a long way away - outside the restaurant actually. At a place this nice, you shouldn't chnge times zones looing for the bathroom. Otherwise, a great experience.

We had dinner here twice, after being starved by Chef Mavro.......the ahi appetizer was unique and delicious; the shrimp appetizer was equally wonderful! Our main courses were mahi mahi, and a local snapper. The sauces were perfect and brought out the best flavors in the fish. Desert was awesome. This is an unpretentious restaurant that does a ...

I love restaurants with an ocean view, but for this restaurant I will forego with the waves. This place rocks. I'm so glad the chef is in the kitchen where I'm eating and not in some corporate office or airplane visiting his other restaurants around the world. Bravo Russell. The bread pudding with warm sauce is killer. We have our business association's Christmas party at 3660 every year without fail because of the bread pudding.

I was born and raised in Hawaii, but now living in the mainland. Everytime I go back home, I have to eat here!! If you eat raw fish, the Ahi Katsu is the best!

THe food is pacific fusion and is so delicious. The martinis are great and there are so many varieties. Great place for a romantic evening or just great food.