This is a great place for Business Luncheons! We love taking our clients there, the service is wonderful and the Garlic Soup is the best!!!!!!!!!!!

THIS WAS THE BEST FOOD I EVER HAD THEY HAVE GOOD SERVICE, GOOD FOOD,GOOD PEOPLE WORKING THERE, AND A GOOD CHEF WORKING THERE HE WAS IN LA TIMES MAG. AND GOOD TASTE MAG.

Our only complaint was that they give out the bread two little pieces at a time instead of leaving a basket on the table like other restaurants. They had to come back several times to give us more and sometimes it was hot and sometimes it wasn't. On a happier note, we loved the bread and really loved the pumpkin ravioli....yummy. Also the Caesar Salad was nice and crispy romaine. We would go back.

I work in the same building as Bistango, and enjoy lunch 3 or 4 times a week there. The food is always great and the service is wonderful too! Drinks are always full and they are always checking to ensure you have everything you want.

I've had dinner at Bistangos a few times too and never had any problems. They just installed a new larger ...

Great EVERYTHING! Food, Service, Value and Ambiance. Everything has always been a great value. Only problem you'll have is saving room for the wonderful fresh baked warm souffle. It's to die for. Make sure you place the order when you place your dinner order, it takes them 30 minutes to fresh make it. My wife and I love to eat out and this is one of our favorite places.

I think Bistangos is the by far the greatest restauraunt in Irvine. My family and I eat there often. Great atmosphere, FANTASTIC filet mignon. Best filet i have ever eaten. A++ restaurant.

We eat here often and are always treated well. The service is excellent as is the cuisine. If you enjoy art, then this is your place. There is always a display of "up-and- coming" artists and sculpters. Bistango isn't inexpensive, but it is well worth what you pay. Try something different - something you would not normally order and ...

We went as a foursome last night. The second time I have been there (the last time being over a year ago). Everything was super. The food was out of this world (2 filet mignon, 1 rack of lamb and one venison). All of us agreed that the food, service, the jazz music, the ambiance etc. were excellent.

My company and I have never had a problem ordering for one or three. (Think about it: Don't you just "order" and then share if you want?)

I've never had a problem there and that is why I'm there atleast 3-4 Saturdays a month!

The Band w/their awesome lead singer is amazing! But please go and make up your own mind!