Been here several times, choice is not enormous, but what is on offer is "freshly" cooked & not simply re-heated as has been eveident in some other places.
A favourite with my MIL as it is good value for money.

What your Jewish grandmother may have cooked when you were a child. All classics and more... Try juicy carp with bacon and dates, Galician style, or perfect grilled trout, or mouth-watering duck. Don't forget a dozen of soup choices, appetizers and even Tsimes, if you happen to know what it is. Oh, yes, the desserts, too! Interior is much ...

They have nice food. The service is not fantastic, but if someone is not a queen or king, she/he can bear it. Usually quite crowded - at nights you are advised to make a reservation at hand. Menu in English - waiters speak so-so. Very good vodka and pretty cheap like for restaurants. Try tatar with some plum vodka or a set of starters.
A Polish guy from Warsaw.

PS. Outdoor seating is ok but Rom beggers are pain in your back.