I visited Chez Michel a couple of weeks ago, and must recommend the Bouillabaisse. The maitre 'd insisted my friend and I order it, and at first I found it presumptious, but now I understand why. The fresh local fish melts in your mouth, and the soup was so full of flavor that even when I thought I could eat no more, I finished my plate. It was 55 euro per person, but well worth the price. It was the highlight of my trip.