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  • It'll be our first stop when we return to Kyoto
    By A Yahoo! Contributor, 09/21/06
    Another savory dish we sampled, beside the excelent udon, was the Kyoto-style eggplant, served smothered in a flavorful miso sauce. A delightful gastronomic surprise well worth a return trip. Not to be missed!
    1 of 1 Yahoo! Users found this review helpful
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  • Omen (Kyoto)
    By A Yahoo! Contributor, 10/26/04
    Visiting Gingakuji (the silver temple) during the hanami season, bringing with it the obligatory hordes of cherry blossom admiring tourists is at best a hunger inducing affair.
    Taking a short stroll down a path, along a typical narrow Kyoto street, one emerges on a larger street; just a stone's throw away from those same hordes now waiting ...
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    4 of 4 Yahoo! Users found this review helpful
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