Great food at reasonable prices. One of the best restaurants in Northern California. With Cyrus, Zin, And Dry Creek Kitchen as local competitors that says a lot. Bon Appetite!

it was not as good as i thought it would be... looked good on the outside but i did not like the service

But, it was just okay. My stuff pork chop was overcooked. The salad and bread were good. Just alright for me. Try Cena Luna down the street instead.

Frank Perez at Kendall-Jackson recommended this restaurant to my friend and me and we were so grateful. The ambiance was warm and relaxing, our server was as friendly as she could be, and the food was tasty and well-presented. A dinner salad was included with our entrees and was delightfully filled with sliced almonds. The entree portions are generous, so arrive hungry. And try the lavender lemonade. Delicious!

We had dinner for four and each of us had a fabulous meal. The halibut and pork loin were out of this world. Thanks for a great evening and great service.

The Charcuterie is a small wonderfully understated restaurant with a "french country" atmosphere less than a half block from the main town square. It has a quaint pig theme with seemingly hundreds of small pig figurines on the surrounding walls, many donated by patrons. It is easy to walk past the innocuous front door and never know it is ...